Reviewed · WORKSHOPS
Barcelona: Cocktail Class Workshop – Make Shake Cook & Paint
This is one of the more unusual cocktail classes in Barcelona because it is not just mixing. At Çukor Candy Kitchen, the daytime candy spot turns into a secret UV-lit speakeasy workshop where you actively make, shake, cook, and paint your own drinks.
I love that the class is hands-on from start to finish, with you learning modern techniques and building three creative cocktails yourself. I also love the social, playful tone led by host Jon, with stories, friendly competition, and a few magic moments mixed in. One consideration: it is 18+ only, and the main instruction is in English with Spanish explanations available, so language fit matters.
Key highlights that matter before you book

- You make all 3 signature cocktails yourself, not a demo and watch routine.
- UV light mixology includes cooking and painting your drink, for a fun visual effect.
- Cava, snacks, and chupitos keep things moving during the 2.5-hour session.
- El Gòtic setting: a candy kitchen by day, a hidden speakeasy by night.
- Host Jon’s style mixes bartending know-how with games and magic tricks.
- You get a PDF recipe book, so you can recreate your favorites later.
Çukor Candy Kitchen to a Secret Speakeasy in El Gòtic

Your evening starts at Çukor Candy Kitchen, right in El Gòtic. By day, the space leans sweet and experimental, with candies, cakes, and other treats. At night, it flips into a speakeasy workshop behind closed doors, so the vibe feels like you are entering a different world without leaving the city center.
When you arrive, you are welcomed with a glass of cava to settle in. The tone stays relaxed and fun, not stiff or overly formal, and you quickly get the sense this is built for people who want an active night out. If you like being part of the action rather than sitting quietly, this is the right kind of class.
Language is mostly English, and the guide can explain things in Spanish. That bilingual setup helps a lot, especially if your group has mixed comfort levels. If you want Spanish-only, the info notes that private events can be arranged with advance contact.
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The 2.5 Hours: Make, Shake, Cook, Paint

The workshop runs for 2.5 hours, and it follows a simple idea: you learn by doing. Under the guidance of the team, each person makes and shakes three unique signature cocktails using modern techniques. Between cocktail rounds, you also get tips and tricks from behind the bar, plus short stories, games, and a touch of magic.
A big part of what makes this feel different is the UV light component. You will be working in an environment designed for UV light cooking and painting, so the drinks look different as they take shape. It is part craft session, part stage show, with you right in the middle.
You should also know there is a little pacing built in. You are not constantly shaking every second, but you do keep moving, tasting, and adjusting. That structure is great when you want the social part to stay alive, even though you are learning real mixology steps.
A practical note on comfort
Because you are shaking, cooking, and painting in a darkened, UV-lit setting, you might want to plan for a hands-on experience. Wear something you would not mind getting a little busy. And if you have any allergies or dietary restrictions, you should advise in advance so the team can handle it.
Your Workshop Flow: Three Cocktails, Plus Stories and Competition

The core promise is straightforward: three innovative cocktails per person. You will build each drink from the ground up, then shake it like you mean it. Along the way, the guides share bartender know-how and some of the thinking behind the flavors and techniques.
What I like about this format is that it is not just about the end result. You get mini lessons on how bartenders think, how to balance flavors, and how to execute steps without overcomplicating them. That is the difference between a fun night and a night you actually learn from.
Games and friendly competition also show up in the middle of the lesson, which helps the energy stay up. Host Jon’s style is described as attentive and entertaining, with the right mix of cheeky humor and useful stories. If you enjoy learning with laughter, this is a great match.
In terms of drink specifics, the class highlights favorites that show up in real people’s nights. You may run into fruity options like Frambuesa Fresca, and you can also experience stand-out creations such as Correfoc, which multiple people singled out as memorable. Even if those exact names are not the same for every session, the theme stays consistent: creative, flavorful cocktails built with your participation.
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UV Light Cooking and Neon Painting: Why It Feels Like More Than a Drink
A normal cocktail class can be a bit predictable: you watch, you mix a little, you taste. This one is built around the visual and sensory twist of UV light. When you add cooking and painting to the process, the class becomes something you can talk about after, not just something you forget once you go back to your hotel.
The “cook in the dark” element is especially memorable because it changes your sense of timing and attention. You are relying on cues other than the usual full-room visibility, so you learn to follow the process instead of guessing what you see. That skill is useful in any kitchen, even if your home kitchen never has UV lights.
The neon painting side also adds a playful art element. You are not only tasting; you are shaping how the cocktail looks, which makes the whole experience feel creative rather than purely technical. If you like Instagram-able results, this class will deliver without feeling like a gimmick.
It helps that the experience also includes small surprises. People describe surprise moments throughout, including magic tricks and unexpected entertainment beats. That keeps it from turning into a standard workshop script.
Award-Winning Mixologists, Local Ingredients, and the Kilometre 0 Idea

You get more than a single host vibe. The workshop is led by mixologists with about 20 years of combined experience from London bars, and the team is described as award winning. That matters because it usually means the instructions have been road tested, and the techniques are solid.
The other big concept is the Kilometre 0 philosophy. The class highlights locally sourced products and leans into the idea that the cocktails connect to place, not just to imported flavors. In plain terms, it means you are more likely to taste ingredients that feel at home in Catalonia, rather than cocktails that could have been made anywhere.
You also get a bit of story woven into the lesson, tying ingredients to local traditions. That storytelling helps you remember why a cocktail works, instead of treating it like a recipe you copy blindly.
Price and What You Get for $71

At $71 per person for 2.5 hours, you are paying for three things at once: instruction, full participation, and drinks you can actually drink during the class. This is not a cheap “samples and smiles” setup.
Here is what is included:
- Three signature cocktails you make yourself
- A glass of cava on arrival
- Light snacks during the session
- Chupitos along the way, including a farewell chupito
- PDF recipe book so you can recreate the cocktails later
That package is the real value. In many cocktail classes, you pay mostly for the teaching and end up taking one tiny drink home for your money. Here, you are actively making a full set of cocktails in a guided timeline, then getting recipes to repeat later.
Also, there is an option to try additional cocktails after class finishes, but that part is not included in the price. So if you want a longer bar night, plan extra budget and treat the workshop as the start of your evening.
Where the Night Ends: Recommendations and Next Steps

Part of the workshop experience is that you are not just left to fend for yourself. The team shares best tips and recommendations for where to head out after. That is handy in a city where the options can feel endless, especially if it is your first night in town or you want something specific like late bars, a calmer drink, or a more local vibe.
Also, since the workshop includes a farewell chupito, it is a good moment to decide how you want to pace the rest of the night. If you want to keep it lively, you can ask about what to order next. If you want to slow down, you can use the recipes PDF and early dinner plan to anchor the evening.
Who This Workshop Fits Best

This class is designed for groups, and the vibe makes sense for plenty of travel styles. The experience description explicitly calls out couples, hens and stags, teambuilding, private parties, and nights out with friends. If your group wants an activity that breaks the ice quickly, UV light plus hands-on cocktail making does that job fast.
It also works well for solo travelers. People mention feeling welcomed and finding it easy to chat while learning, which is exactly what you want from a social class when you are not traveling with friends.
The main mismatch is simple: it is not suitable for children under 18. Beyond that, if you dislike social games, you might still enjoy the cocktail-making, but the class is not purely quiet and technical. It is playful on purpose.
Language is another fit question. Instruction is primarily English, with Spanish explanations available. If your group needs Spanish-only, the info says you may need to contact the team in advance for private events on different dates or times.
Should You Book Sacsejar in Barcelona?

I think you should book this if you want more than a standard tasting room. The combination of making three cocktails, the UV light cook and paint element, and host Jon’s mix of stories, games, and magic creates a night that feels like an event, not homework.
Book it when you care about value in the real-world sense: you get multiple drinks during the class, plus snacks, plus recipes afterward. That makes it easier to justify the price against what you might spend on drinks alone.
Skip it if your ideal cocktail lesson is quiet, minimalist, and strictly instructional with no games or performance energy. Also consider avoiding it if English-based instruction is a barrier for your group, since Spanish-only setups are handled through private arrangements.
If you want a fun, creative Barcelona evening that still teaches you how to make cocktails you will remember, this one is a strong bet.
FAQ
How long is the Barcelona cocktail workshop?
The workshop lasts 2.5 hours.
How many cocktails will I make?
You make three unique signature cocktails during the class.
Is cava included?
Yes. You get a glass of cava upon arrival, and the experience also includes chupitos throughout plus a farewell chupito.
Are snacks included?
Yes. There is a selection of light snacks included.
Do I get recipes to take home?
Yes. You receive all recipes in a PDF.
Can I order extra cocktails after the class?
There is an opportunity to try additional cocktails after class finishes, but they are not included in the price.
What languages is the class taught in?
The class is primarily taught in English, and it can be explained in Spanish.
Is it suitable for children?
No. It is not suitable for children under 18.
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